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Chronic spondylitis is more than just a term for persistent back pain; it's a condition that can significantly affect one's quality of life. For many, living with chronic spondylitis means coping with a host of symptoms, including inflammation and stiffness in the spine and surrounding areas. But could this condition also pose hidden risks, including a potential link to cancer? If you or someone you love is grappling with chronic spondylitis, you might find this topic both intriguing and concerning. Let’s dive into the relationship between chronic spondylitis and cancer and uncover what you should know. What is Chronic Spondylitis? Chronic spondylitis is a form of inflammatory arthritis that primarily affects the spine. It can lead to significant discomfort, stiffness, and decreased mobility as time goes on. As the inflammation persists, it may lead to changes in spinal structures, sometimes resulting in fusion of the vertebrae. While the physical and emotional toll of living w...

Piles, or haemorrhoids, can be a painful and embarrassing condition for many people. While they are often associated with discomfort and irritation, you might wonder if they could lead to something more serious, like colorectal cancer . If you’ve ever experienced symptoms of piles or have been diagnosed with them, it’s essential to understand the potential connections between this common condition and the risk of colorectal cancer. Let’s understand the relationship between piles and colorectal cancer, addressing your concerns along the way. What are the symptoms of colorectal cancer? Colorectal cancer can manifest through various signs and symptoms. Early diagnosis is very crucial, as it can significantly impact treatment outcomes. Here are some cancer common symptoms to be aware of: Changes in Bowel Habits: Persistent changes, such as diarrhoea or constipation, lasting more than a few days. Blood in the Stool: Bright red or dark blood can indicate issues in the colon. Weight Loss: ...

Antioxidants are compounds that protect cells from damage caused by free radicals unstable molecules that can harm cellular structures and contribute to the development of chronic diseases, including cancer.  A diet rich in antioxidants is associated with a reduced risk of cancer and other health benefits. This blog explores the role of antioxidants and foods that prevent cancer , highlights antioxidant-rich foods, and discusses how to incorporate these nutrients into your daily diet. What are antioxidants? Antioxidants are molecules that neutralise free radicals, thereby preventing cellular damage. Free radicals are produced naturally in the body as a byproduct of metabolism, but their levels can increase due to environmental factors such as pollution, radiation, and smoking.  When free radicals accumulate, they can cause oxidative stress, which damages DNA, proteins, and lipids. This damage is implicated in the development of various diseases, including cancer. Antioxidants ...